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A bohemian artist travels from London to Italy with his estranged son to sell the house they inherited from his late wife.
Riko is an honest and hardworking man who can count on a group of real friends and a loving wife. Things change after he loses his job and experiences a midlife crisis.
A group of Italians take a flight to Sweden: among them there are the tourists, and the immigrants.
French writer Luca Morandi was born in Italy. He is forty years old and finds himself at a crossroads in his life. He doesn't know where to turn: France, his adopted home where he was raised, or Italy, the country of his birth, perfect, wonderful and ideal, like a child’s dream.
Synonymous with elegant quality fabrics, cuts and leather craftsmanship, Made in Italy explores the influence Italy has on the global fashion market, creating luxury as a global way of life.
In Made in Italy, the young filmmaker Fabio Wuytack discovers an old film which was shot more than 100 years ago in Carrara, Italy, by the inventors of cinema, the Lumière brothers. Fabio decides to bring the film back to the charming little marble city where even Michelangelo came to select marble for his sculptures. With the help of a sinister cinema owner, some rough mineworkers, an enthusiast old priest and other fascinating characters, he tries to find the mythical location where the Lumière brothers filmed. The result is an Italian journey full of commedia del'arte that brings Fabio closer to his roots than he could ever have imagined
In this crime-thriller, Rome proves to be an unhappy destination for an American couple when the husband is kidnapped and his wife begins a desperate search for him.
Welsh-Italian chef Michela Chiappa shares her recipes for ten of Britain's favourite Italian dishes.
Actress Italia Vitaliani visits director Giuseppe Sterni to discuss her role in the upcoming film La Madre.
Documentary by Gustav Hofer and Luca Ragazzi
The diaspora of millions of Italian emigrants marked a strong nutritional influence of this nation on the American continent. The documentary collects the similarities and differences between the dishes adapted to the American taste and his native Italy.